
Vermentino
Dry white
The estate’s signature white: pure Vermentino, fresh and savoury, with aromas of Mediterranean scrub and citrus. Our largest and most representative production.
The range
Whites, reds and a passito: a few wines, each tied to a grape and a piece of the hill. We seek simplicity, fragrance and terroir.

Dry white
The estate’s signature white: pure Vermentino, fresh and savoury, with aromas of Mediterranean scrub and citrus. Our largest and most representative production.

Dry white
A more structured selection of Vermentino, with skin maceration and long ageing on fine lees: greater breadth and complexity, without losing freshness.


Red
A rare native black grape, vinified in steel: an honest, terroir-driven red with dark fruit and a straightforward palate.


Passito
A passito from late-harvested, naturally dried Vermentino grapes, aged two years in small barrels: sweet, balanced, with oxidative notes. A meditation wine.

Grappa
Made from our Vermentino pomace, distilled by Distilleria Berta with traditional methods: soft, with the typical aromas of Vermentino.
Vintages and availability change from year to year. For orders and current-vintage details, write or call us.